A simple stir-fry recipe that combines Brussels sprouts with onions, tomatoes and Indian spices. The sprouts are cooked till just tender and this stir-fry makes a good side dish for rice and dal or even for chapathis or rotis.
Today, I want to share this simple stir-fry recipe that combines Brussels sprouts with onions, tomatoes and Indian spices. The sprouts are cooked till just tender and this stir-fry makes a good side dish for rice or for chapathis.